Cauliflower fried rice \\ Riz frit de chou-fleur

(version française plus bas!) I love fried rice. I love it so much I usually end up eating two or three portions instead of one every time I cook fried rice. As you can imagine, this is not the healthiest of options and it doesn’t help make you feel light and comfortable. So, I hadContinue reading “Cauliflower fried rice \\ Riz frit de chou-fleur”

Simple Vegan Bolognese Pasta Sauce \\ Sauce Bolognese Végane

One of my favourite story featuring my amazing boyfriend is that he almost ate only Bolognese pasta when he visited Italy with his family as a kid. Needless to say, it’s one of his favourite things, and I have been experimenting with different pasta sauces that would measure up to the real thing. This isContinue reading “Simple Vegan Bolognese Pasta Sauce \\ Sauce Bolognese Végane”

My favourite fancy bowl combinations

I love fancy bowls! They are colourful, yummy, nutritious and so simple to prepare, especially if you food prep like I do. Here are my favourite ingredients to get you inspired, but really, you can make your own version of these by combining your choice of: grain + protein + greens/raw veggies + cooked veggiesContinue reading “My favourite fancy bowl combinations”

Vegan Burgers \\ Burgers Végan!

I seriously don’t know why I haven’t tried to make my own burgers before! This is super easy and extra flavourful. When we moved, I rediscovered my marmite jar which I hadn’t used for a while and thought it might add some savoury notes. Well, it worked! The mushrooms make the burgers juicy and aContinue reading “Vegan Burgers \\ Burgers Végan!”

Spicy Eggplant with Creamy Rice \\ Aubergine épicée et riz crémeux

With September coming up, I’ve started meal planning more seriously again. I love meal planning because it makes grocery shopping super simple and quick, I get to use my cookbooks and discover new recipes, and there is no food wasted. It also makes it really easy in the evening because I try to cook aheadContinue reading “Spicy Eggplant with Creamy Rice \\ Aubergine épicée et riz crémeux”

Sweet Corn and Basil Salad

Corn is finally in season over here, and I just can’t get enough! Near our new place, there’s this little health food store that takes orders on Facebook, and I just think this is the best system ever. They let you know when produce, like corn, will be in and you can let them knowContinue reading “Sweet Corn and Basil Salad”

Simple Pasta with Smoked Tofu, Perfect Lunch!

We usually bring lunches to work, and I know it can seem daunting to prepare extra food for the next day. To avoid this, I usually make sure I cook two extra portions that we can enjoy the next day. This recipe is perfect for this. It’s so simple and easy to make, it’s perfectContinue reading “Simple Pasta with Smoked Tofu, Perfect Lunch!”

Tamari-Glazed Mushrooms and Quinoa, Perfect Lunch!

I present you another simple lunch recipe! I love making this because it takes minutes to prepare, I can make multiple portions ahead, and have lunches ready during the week. You can of course add in beans or extra vegetables, but it’s pretty good as it is. It’s super filling and so yummy! Here isContinue reading “Tamari-Glazed Mushrooms and Quinoa, Perfect Lunch!”

Buckwheat Stuffed Zucchinis

A few months ago I went to a bulk store where I bought a giant bag of buckwheat groats. I love the idea of adding more whole grains to my kitchen, but this bag of grains got lost in my pantry. When I found it again this morning, I decided to give it a go.Continue reading “Buckwheat Stuffed Zucchinis”

Zucchini Raviolis, perfect for the BBQ!

Zucchini are so good right now and super cheap too! That’s why I went a little overboard at the farmers’ market and bought a ton. I thought I would try making something summery that would be perfect grilled on a BBQ. Now, I don’t have a BBQ, but I think this would make the perfectContinue reading “Zucchini Raviolis, perfect for the BBQ!”