coconut shreds – My Lighthearted Kitchen

For Christmas, my mom bought a giant box of Walkers’ Scottish shortbread cookies. These cookies, and shortbread in general, are so buttery and deliciously crumbly. I had to try and make a vegan version! After perusing the internet to see what the proportion of butter to flour was and thinking about if coconut oil wouldContinue reading “Coconut Shortbread Cookies”