Maple-glazed Delicata Rings \\ Courge Délicata à l’érable

Delicata squash is probably one of my favourite things to eat comes Fall. They are so soft and smooth, they practically eat themselves up. Last year, I was obsessed with turning roasted delicata squash in an amazingly creamy pasta sauce (I even made a video out of that one!) or in a delicious curry. Well,Continue reading “Maple-glazed Delicata Rings \\ Courge Délicata à l’érable”

Witch’s Brew: A comforting drink \\ Potion de sorcière: une boisson réconfortante

Because the cold is slowly setting in with Fall taking its place, I have been craving warm, comforting drinks. Of course, I love to snuggle up with a cup of tea, but sometimes, I feel fancy and decide to vamp it up a little bit. Tonight was one of those nights. Before I continue, IContinue reading “Witch’s Brew: A comforting drink \\ Potion de sorcière: une boisson réconfortante”

Iron Fish’s Apple Sauce

Since my last post, I have been very impatient and excited to try my Lucky Iron Fish. I had been thinking about what recipe I would cook with it first. Originally, my plan was to try it out in vegetable soup, but as we are getting tired of soups, I crossed it out. Then IContinue reading “Iron Fish’s Apple Sauce”

Delicata Squash Spaguetti sauce

Hello everyone!   Another week, another delicata squash recipe! This is one of my very own completely invented recipes. This all happened last February when I realized that I still had two perfectly good delicata squashes that I had bought in September. Isn’t that amazing! They stayed perfect and cute looking for 6 months! IContinue reading “Delicata Squash Spaguetti sauce”