Chai Coconut Mascarpone Cups

This week-end I was craving desserts, in particular yogurt parfaits where you place fruit over yogurt and add nuts, granola or other toppings. I have been experimenting with vegan yogurt, but so far the results have not been to my liking. Yet, I yearned for this rich cream consistency. So, I gathered a few thingsContinue reading “Chai Coconut Mascarpone Cups”

Homemade Granola: Why didn’t I make some of this sooner?

Since I discovered that Bob’s Red Mill was making gluten-free oats, I have been enjoying my overnight oats every morning. But then, I went to Aux Vivres for brunch with a friend and tried out their granola bowl. This was so good! It really made me craving granola and its delicious crispiness. I was veryContinue reading “Homemade Granola: Why didn’t I make some of this sooner?”

Chocolate Sea Salt Nut Bars

Yesterday I saw that I had a Kind bar lying around. After a quick taste test, I realized that they were really good and yet simple in their ingredients. However, their version of this chocolate and sea salt bar contains honey, which is not vegan per say. I quickly remembered that my friend La VégéContinue reading “Chocolate Sea Salt Nut Bars”