steam – My Lighthearted Kitchen

I cannot begging to explain how excited I used to be (and still am, if I’m completely honest) when my mom would make these steamed rolls. When I became vegan, she revamped her recipe, and it is so delicious! The vegan version has nothing to envy to the original one! Here is what you need:Continue reading “Vietnamese Recipe, Banh Cuon, Steamed Rolls”