At the moment, my boyfriend and I are completely obsessed with Friends. We are rewatching this show and are loving it like if it was the first time. We love that it’s funny without being stupid and that it’s not violent or graphic for no reason. Before that, we were enjoying Vikings a lot… wellContinue reading “Coconut and Passion Fruit Cheesecake”
Category Archives: From the freezer
Mini Chocolate-Raspberry Ice Cream Sandwiches
Yesterday I attempted aquafaba macarons again. Now, I have experimented with these multiple times, but there’s always something wrong: they melt in the oven, they are hollow, they taste weird, the meringue does not get stiff… But, I keep on trying! Well, the batch I made yesterday is the best so far. Chewy and tender,Continue reading “Mini Chocolate-Raspberry Ice Cream Sandwiches”
Perfect Strawberry Sorbet
Strawberry sorbet is the best! Especially right now that local strawberries are in season. They are so gorgeously delicious, sweet and juicy. It’s the perfect summer fruit. After eating a few quarts just like candy, I felt like trying something different. This is what I came up with, and it is so good! Such aContinue reading “Perfect Strawberry Sorbet”
Melon-Maple Sorbet
In the summer, there’s nothing better than a fresh melon, cut in half, that you eat by the spoonful… except perhaps if you make a sorbet out of it! This is super simple, quick, easy and so refreshing! Here is what you need: 1 melon, cut in small pieces, about 6-8 cups (I used aContinue reading “Melon-Maple Sorbet”
Dark Chocolate Sorbet
In the winter, I love making myself a thick dark hot chocolate with a nice foam on top. There is something incomparable to being nested in a thick blanket with a good book and a cup of hot chocolate. However, when it’s 35C outside, the last thing you want to do is bundle up. Well,Continue reading “Dark Chocolate Sorbet”
The Mango Sorbet strikes again!
Alright, I know, yes, I know! I already have a mango sorbet recipe from a few weeks ago. But, this one is a little bit more elaborate and special. It’s also perfect because mangoes have been teasing me at the fruit store, practically jumping in my hands! This time, I decided to make some simpleContinue reading “The Mango Sorbet strikes again!”
Earl Grey Vegan Ice Cream
I have a confession to make: I’m completely tea obsessed. I have been on a no-buying tea since last November, survived the craze for Christmas teas, and still have a full tea library and a tea cupboard that don’t seem to by any less crowded. It is crazy! I don’t know what it is aboutContinue reading “Earl Grey Vegan Ice Cream”
Vegan Chocolate Ice Cream
When I received my ice-cream maker for my birthday a few weeks ago, I just wanted to put everything aside and make chocolate ice cream. Well, tonight I did. Never mind that I’m completely swamped in grading (you can only see a tiny clear square of my desk at school, and that’s usually where myContinue reading “Vegan Chocolate Ice Cream”
2 Ingredient-Mango Sorbet
With the sun out and temperatures starting to rise, I have been craving a nice sorbet. If I was completely honest, I would mention that I love ice cream all year long (we even had a sorbet Yule log for Christmas), but really, the 28C we reached today is the perfect excuse to pull outContinue reading “2 Ingredient-Mango Sorbet”
My Lighthearted Kitchen 